Fresh Onion

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Fresh Onion Specification

Size
Medium, Large

Storage Temperature
5-7C

Cultivation Type
Organic

Style
other

Variety
Red Onion

Shape
Natural

Moisture (%)
86%

Processing Form
Raw

Preserving Compound
No

Shelf Life
3-4 Months

Packaging Size
25 kg, 50 kg

Fresh Onion Trade Information

Minimum Order Quantity
2 Tons

Delivery Time
7 Days

Main Domestic Market
All India

About Fresh Onion

Highlighted for its exclusive quality and acclaimed across markets, our Fresh Onion stands as a triumphant choice for culinary enthusiasts. This unrivaled Red Onion boasts a top-drawer purity of 99%% and 100%% maturity from the fertile soils of India. With its mild flavour, thin skin, and natural round-to-oval shape, its ideal for cooking or salads. Packed in mesh bags (25 kg, 50 kg), these organic onions offer excellent shelf stability and high moisture retention. Delivered under cooled transport, their shelf life extends up to 34 months, ensuring lasting freshness and reliability for distributors, suppliers, and traders.

Distinctive Features & Application Versatility

Our Fresh Red Onion features high shelf stability and is organically cultivated, making it a preferred choice for health-conscious kitchens. Its mild flavour and natural shape suit it for various application sites like restaurants, hotels, catering businesses, and home kitchens. Use it in salads, curries, or garnishes for a burst of freshness, and appreciate its adaptability from professional food settings to everyday meal preparations worldwide.

FOB Port Details & Assured Quality Certifications

Delivered from top Indian FOB ports at the lowest price, our Fresh Onion supply comes with assured quality certifications to guarantee safety and satisfaction. Sample policies ensure you can inspect our product with a minimal charge before full orders, enhancing confidence in every purchase. Rest assured, every batch meets the highest standards of organic cultivation and is prepared to meet international requirements for safe transport and storage.

FAQs of Fresh Onion:

Q: How is the purity and quality of the Fresh Onion ensured during distribution?

A: Our Fresh Onion is organically cultivated in India with a verified purity of 99%% and 100%% maturity, ensuring top-drawer quality for every distribution batch. Cooled transport maintains its freshness and integrity throughout delivery.

Q: What are the main usages and applications of the Fresh Onion?

A: This Red Onion is ideal for cooking and salads, often used in restaurants, hotels, catering, and home kitchens for its mild flavour and excellent shelf stability.

Q: When is the harvesting season for the Fresh Onion variety?

A: The Fresh Onion is harvested during the months of March to May, guaranteeing optimal maturity and freshness in every shipment.

Q: Where can the Fresh Onion be utilized most effectively?

A: It is highly effective in various culinary settings, including commercial kitchens, food supply chains, catering events, and household meal preparations.

Q: What is the typical process for transport and packaging of the Fresh Onion?

A: Our onions are packed in mesh bags of 25 kg or 50 kg and transported under cooled conditions to maintain freshness. Organic standards are followed at every stage from farm to delivery.

Q: How does using Fresh Onion benefit food businesses and distributors?

A: With high shelf stability, organic certification, and a shelf life of 34 months, businesses enjoy reduced waste, improved flavor profiles, and access to unrivaled quality that enhances their culinary offerings.

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