Long Fresh Potato

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Long Fresh Potato Specification

Storage Temperature
7-10C

Size
Long

Cultivation Type
Organic

Style
other

Variety
Long Fresh Potato

Shape
Natural

Moisture (%)
80-82%

Processing Form
Raw

Preserving Compound
None

Shelf Life
Long

Packaging Size
50kg

Long Fresh Potato Trade Information

Minimum Order Quantity
2 Tons

Delivery Time
7 Days

Main Domestic Market
All India

About Long Fresh Potato

Experience superlative quality with our Long Fresh Potato, sourced from India and decorated with inestimable purity at 99%%. These firm, light brown-skinned potatoes are organically cultivated and free of pesticides, ensuring access to the latest standards in food safety. Affordable and widely available all year round, their natural shape and long shelf life make them an ideal choice for cooking, frying, and baking. Each batch is fully matured and handled with care, transported under cool, dry conditions for optimal freshness. Packaged raw in 50kg units, our potatoes offer unbeatable value for distributors, suppliers, and traders.

Application Excellence & Material Superiority

The Long Fresh Potato is celebrated for its firm texture and high moisture (80-82%%), making it ideal for diverse applications such as frying, baking, and cooking. Its organic material feature aligns with health-conscious culinary practices. Application surfaces include domestic kitchens, commercial restaurants, and food processing sites, ensuring broad site usability. The light brown skin and natural shape enhance visual appeal while the absence of preserving compounds assures purity at every use.

FOB Port, Sample Accessibility & Certifications

Our Long Fresh Potato is available through reliable Indian FOB ports, facilitating effortless freight transactions and quick dispatch for bulk orders. Upon placing a purchase order, customers can request a sample to ensure satisfaction before large consignments. Each shipment adheres to stringent certifications, guaranteeing quality and organic standards. Distributors who prioritize service excellence and transparency will find our product meets all criteria for professional trade and global distribution.

FAQs of Long Fresh Potato:

Q: How should Long Fresh Potatoes be stored for maximum shelf life?

A: Long Fresh Potatoes should be stored in a cool, dry place at temperatures between 7-10C, ensuring extended shelf life and preserved freshness. Proper handling is recommended to maintain their firm texture.

Q: What makes Long Fresh Potatoes suitable for cooking, frying, and baking?

A: Their firm texture, high moisture content (80-82%%), and fully matured state make these potatoes ideal for a variety of culinary applications, including cooking, frying, and baking, providing consistent results and superlative taste.

Q: When are Long Fresh Potatoes harvested and are they available year-round?

A: These potatoes are harvested during the winter season but due to advanced storage and distribution, they are available all year round for purchase and use.

Q: Where does the Long Fresh Potato originate and what is its purity level?

A: Originating from India, our Long Fresh Potato boasts a high purity level of 99%% and benefits from organic, pesticide-free cultivation.

Q: What is the process for sampling and purchasing Long Fresh Potatoes from your company?

A: Customers can request samples before placing bulk orders. Upon receipt of the purchase order, we ensure quick dispatch via certified freight through Indian FOB ports.

Q: What are the benefits of choosing pesticide-free, organically grown Long Fresh Potatoes?

A: Selecting pesticide-free, organically grown potatoes ensures a healthier product, better taste, and supports sustainable agricultural practices, offering added value for both personal and professional use.

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