Fresh Garlic

Price 240 INR/ Kilograms

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Fresh Garlic Specification

Storage Temperature
0-2C

Size
4.5 cm and up

Cultivation Type
Organic

Style
other

Variety
Normal White Garlic

Shape
Natural

Moisture (%)
65-75%

Processing Form
Whole

Preserving Compound
None

Shelf Life
3-6 Months

Packaging Size
25 kg Mesh Bag

Fresh Garlic Trade Information

Minimum Order Quantity
2 Tons

Delivery Time
7 Days

Main Domestic Market
All India

About Fresh Garlic

Experience venerable excellence with our premier Fresh Garlic, organically cultivated in India and harvested from June to September. Each bulb boasts a flawless white color, tight and smooth skin, and a natural shape. Enjoy its pungent taste and strong characteristic odor. Perfect for culinary applications, this customizable garlic delivers purity above 98%% and is free from rot or mould, with a shelf life ranging 3-6 months. Ephemeral freshness is preserved without chemicals. Shop now for clean, Grade A whole garlic in 25 kg mesh bags, ideal for distributors, suppliers, and traders.

Superior Culinary Addition for All Uses

Fresh Garlic is suited for chefs, home cooks, and food manufacturers seeking intense flavor and purity. Its potent taste, unbroken skin, and organic cultivation offer a unique edge for seasoning, marinades, and health-based applications. Tight, smooth skin ensures excellent storage, while the pungent profile enhances all dishes.

Efficient Packaging and Reliable Delivery

We dispatch Grade A Fresh Garlic in 25 kg mesh bags using trusted transport services. Exchange or sample requests adhere to clear policies, ensuring transparency. Payment terms are designed for convenience, catering to bulk orders from distributors, suppliers, and traders across India. Prompt and secure logistics maintain product quality throughout the process.

FAQs of Fresh Garlic:

Q: How should Fresh Garlic be stored to retain its quality?

A: Store Fresh Garlic at 0-2C in a cool, dry place to maintain its natural freshness and prolong its shelf life up to 6 months.

Q: What makes this garlic variety stand out for culinary applications?

A: Our Normal White Garlic features tight and smooth skin, a pungent taste, and strong odor, making it highly effective for flavoring and seasoning a wide range of dishes.

Q: When is Fresh Garlic harvested in India?

A: Fresh Garlic is typically harvested between June and September, ensuring optimal freshness and flavor during these months.

Q: Where is your Fresh Garlic sourced from?

A: Our Fresh Garlic is organically cultivated in India, known for producing high-quality garlic with high purity and natural shape.

Q: What is the process for ordering and receiving Fresh Garlic?

A: Orders are dispatched promptly in 25 kg mesh bags, with reliable transport services and secure payment terms; sample policies and exchange requests are available.

Q: What are the benefits of using organic Fresh Garlic?

A: Organic Fresh Garlic is free from preservatives and chemicals, providing higher purity, intense flavor, and health benefits without any artificial additives.

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