About Fresh Garlic Bulbs
Purchase the latest acclaimed Fresh Garlic Bulbs, a valiant entree into your culinary repertoire. Originating from India, these gilt-edged bulbs feature an inestimable purity of 99.9%% and a strong, pungent flavor ensured by rot, mold, and pest-free cultivation. Organic by nature and harvested between April to July, they arrive in ventilated containers retaining freshness. Each bulb boasts 8-12 natural-shaped cloves, encased in white outer skin, and measures 4.5-6.0 cm. Graded A and offered in 5kg, 10kg, or 20kg gilt packages, these bulbs promise enduring shelf life of 6-8 months.
Distinctive Features and Application
These Fresh Garlic Bulbs are preserved naturally without chemical compounds. Ideal for commercial kitchens, restaurants, and household cooking, they enhance a range of savory recipes. Their strong flavor makes them perfect for seasoning and health-centric applications. For best results, store at 0-2C and use bulbs within six months of purchase. Easy to usesimply peel and incorporate into dishes or remedies for optimal nutritional benefit. Their organic cultivation ensures holistic quality with every use.
Certifications and Sample Policy
Our Fresh Garlic Bulbs adhere to export standards and boast A-grade certification, with stock ready for immediate shipment. We offer a sample policy, allowing distributors, suppliers, or traders to request samples for minimal expenditure before bulk purchase. Detailed quality certifications ensure authenticity and freshness. Prospective clients can utilize the sample offer to inspect the product prior to confirming large orders, guaranteeing satisfaction and facilitating wise investments in high-grade garlic.
FAQs of Fresh Garlic Bulbs:
Q: How are the Fresh Garlic Bulbs processed and packaged?
A: Fresh Garlic Bulbs are harvested raw and packed in ventilated containers with no preserving compounds. Available in 5kg, 10kg, or 20kg sizes, the bulbs are handled hygienically to maintain purity and quality.
Q: What benefits come from using these garlic bulbs in cooking or health applications?
A: With a strong, pungent flavor and organic cultivation, these bulbs enhance culinary dishes and can contribute to health remedies. They are free from rot and pests, making them a superior choice for consistent, high-quality results.
Q: When is the ideal harvest season for these garlic bulbs?
A: These garlic bulbs are harvested during the months of April to July in India, ensuring peak freshness and optimal flavor for every shipment.
Q: Where should these bulbs be stored for maximum shelf life?
A: For best preservation, store Fresh Garlic Bulbs at 0-2C in cool, ventilated areas. This practice extends shelf life up to 6-8 months and retains their pungent aroma and taste.
Q: What certifications support the export quality of Fresh Garlic Bulbs?
A: This product is A Grade and conforms to international export standards. Quality certifications confirm purity, size, and hygiene, making them suitable for global distribution.
Q: How can traders or distributors request product samples before placing bulk orders?
A: We offer a sample policy enabling interested traders or distributors to request samples for review. This ensures product satisfaction before any significant expenditure on bulk purchases.